1 Cup Butter
1 1/2 Cup Sugar
Mix these three items on high speed until light and airy.
2/3 Cup Good Cocoa
1 teaspoon Baking Soda
1/4 teaspoon Salt
Add these items and mix on high until well blended.
Pour into a large bowl and add the following items.
1 Tablespoon Good Vanilla. (Best if you use your home made Vanilla)
2 Cups All Purpose Flour
2 Cups Hershey's Semi-Sweet Chocolate Chips
Using a wooden spoon stir in just enough to wet the flour completely.
Using a small ice cream scoop, scoop onto pan.
Bake at 350 for 12 minutes.